東京で食う飲む!Restaurant or Bar around Tokyo and Far East. There is a great diversity of food and culture in Japan. You will enjoy the huge range style of food from very local Japanese food to a lot of foreign foods. I hope you will find and feel the diversity of foods in Japan.

4 January 2016

Rooster Bar, Shinjuku 3 Chome, Shinjuku, Tokyo

This bar was located on the first floor in the multi-tenant building. From the ground floor, there was only stirs to first floor, next to the mustard & wine A restaurant (former Chinese tapas Renge). The customer who coming into this bar will face to the bar counter and a painting of Rooster as the symbol of the bar.

The Art deco motive design shown the nicely matched with the British traditional style furniture. The columns were Art deco style and hang the lump made with glass. One set of Wingback chairs was placed on the floor, in front of the door space. The leather covered the chairs were tanned red. The red colour was nicely accent in the room.

The bar man was around 40 year old gentlemen who wear in the white jacket. His name was Mr. Yamaguchi. He had told about single malt whiskey and cigar. He will serve very lovely choice of whiskey from his selection and also make some cocktail as your favourite. The Cigar selections were mainly come from Cuba and chosen the short type for the customers as Peti corona.

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