東京で食う飲む!Restaurant or Bar around Tokyo and Far East. There is a great diversity of food and culture in Japan. You will enjoy the huge range style of food from very local Japanese food to a lot of foreign foods. I hope you will find and feel the diversity of foods in Japan.

6 April 2015

2013 winter dinner, YoYokaku, Karatsu (洋々閣, 唐津), Saga, Japan

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The luxuary guest hous of Karatsu. The people in Karatsu call the Geihinnkan(迎賓館 State Guest House) of Karatsu
 
I found the elder photos on the winter 2013. This time, we had the Kue course. Kue is a very important fish for the festive season in the ends of  the year as later of Decembre. The English name is Long tooth grouper.
 
The amuse bouche

Usuzukuri of Kue

Arani


Kue-nabe, pot of Kue
The Article is here.

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