Eat, Drink, Sleep @Tokyo, Now in Nagasaki

東京で食う飲む！Restaurant or Bar around Tokyo and Far East. There is a great diversity of food and culture in Japan. You will enjoy the huge range style of food from very local Japanese food to a lot of foreign foods. I hope you will find and feel the diversity of foods in Japan.

10 May 2016

The Wellington Pie, The Dining Room, the Goring Hotel, Mayfair, London

Lim Ken 10 May 2016 16:00 , , , No comments :

The evening in London, After Dukes Martini at Dukes Bar

I had not known any tinny things about this luxury hotel. The concierge at the Dukes Hotel whispered to recommend the fine dining at the Goring Hotel. We, with my friend, would had liked to have some very British but fine cuisine in Westminster. After a glass of Dukes Martini at the Dukes Bar, we have visited the Goring Hotel to have a sapper.

Hotel entrance

The common sense in Japan about the British foods was the worst in the foreign countries. I also had “not so good” but memorable experiences in the United Kingdom on the foods; as hard Roast beef in Scotland, Spaghettis from can in host family or fried frozen fish and chips at Inverness. All sappers were very nice because the told stories or atmosphere were lovely British.

The interior of the dining room

European global service at London

At the Dining Room, we had been introduced the white table clothed comfortable table. The waiters or service person were come from foreign countries as France or Italy but they had communicated in the British English. On the contrast there were only French people in the fine dining in France, British people were tolerant at this time, may had kept mind of the Great British Empire.

The course



The crab cake

Wellington Pie, The signature dish at the Goring Dinning

I have started with the crab cake as the starter. We had the Wellington pie as the main course. The crab cake was the general style in UK. The crab meat and the citrus flavour were fine. The Wellington pie was the brilliant dish at this course. The pied beef rolled with foie gres contained the lovely meat juice. The roast degree has very nice like medium rear stakes. The sauce with the pie also showed the traditional British. We had three course dinner as starter, main and dessert. All courses have satisfied us with the quality and service.

Whole Wellington Pie


Served Wellington Pie

desert pudding

As the advanced knowledge on my post-visiting, the Goring hotel, which had the Royal warrant of her majesty Queen Elizabeth, was where Princess Catherine had spent her last night of single before wedding. The Dining Room had first Michelin star in 2015.

 

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