13 October 2015
Yabu, Robinson mall, Malate, Manila, Philippines
Popular Taste from Japan in Manila
The fashionable dinning in Manila is visiting the Japanese Katsu restaurant. The famous Katsu restaurant was come to Manila from Japan. There is very popular and posh restaurant serving Katsu as Bairin, Saboten and Maisen. This Yabu has joined the group of Ippudo which serve Hakata style Ramen.
Out view
The interior of this restaurant was very
modern Japanese style. All things are very clean, well service and . The Katsu
restaurant in Japan was oily table, smell of lard oil, the menu board with oil
tan.
The Entrance view. the design was modern Japanese style.
The sesame in the mill bowl will be served on your seated. Milled sesame by you is combined with brown sauce to be eated with Katsu. You will mill sesami in the bowl with the milling stick. The favourite extent will be depend on each customer. I reccommend you to mill sesame mildly. Long time to mill sesami will occur bitter taste in the sauce.
The set of the Filet Katsu.
The Ton-katsu of Yabu was nice. It was not
so difference from that in Japan, nice texture of the pork meat, crispy
surface, comfortable oil and well matched sauce. The Katsu was served with
fresh cabbage. I prefer the cabbage with brown sauce sold as brodog sauce, you
have the choice from the shop selection of the dressing sauce.
Katsu
I hope I will try the Katsu-Don in this
restaurant chain.
The atmosphere. the staff were very nice service person.
The web site: http://yabu.ph/
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