28 July 2018
Ryuhou, Kagurazaka (龍朋, 神楽坂), Tokyo, Japan
Lim Ken
28 July 2018
16:00
Chinese food
,
Far East
,
fast food
,
Japan
,
Kagurazaka
,
Restaurant
,
Tokyo
No comments
:
The casual and
reasonable Chinese restaurant in Kagurazaka serving Fried rice (炒飯 チャーハン)
There are a
lot of young age, their twenties to thirties year old, customers in the
restaurant. The interior of the restaurant has atmosphere of 1960s common coffee
house in Japan. The Wall paper is polyvinyl and blotched as a lot of brown spots
of cooking oil. The furniture sets are made of wood. The interior looks very cheap
but makes us some nostalgic feeling. A lot of menu plates were lined and hung
on the wall beyond our head as the common Chinese food restaurant in Japan.
I ordered a set of Fried rice from the list.
I ordered a set of Fried rice from the list.
The set of
Fried rice was served with plain soup and fried rice. The fried rice was very simple
that they cooked with dice size roost pork, egg and spring onion. The roost
pork had very nice flavour and great texture of meat and made a lovely match
with sliced spring onion.
The soup
was also nice. It was the fish soup stock taken with dried sardine, dried
bonito and other seafood. The white brown soup stock could be served with other
noodle, like Ramen at this restaurant.
They have
very simple menu list but serve with their heart. The atmosphere is very lovely
as the haimish and daily-use common Chinese restaurant. All dishes were served
with less than one thousand yen (about eight US dollar).
rewrite 28th June,
first 2nd, June, 2015
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